Eyes on the Elwha: A Conversation with WSG Coastal Hazards Specialist, Ian Miller
By Maddie Gard, WSG Science Communications Fellow
When the Elwha River dams were breached in 2011, a century’s worth of accumulated sediment was released and transported downstream to the coastal zone.
Thirty-fourth Shellfish Growers Conference offers connection and community
On February 10 and 11, Washington Sea Grant (WSG) hosted its annual Shellfish Growers Conference, another successful gathering of the event that has brought together shellfish growers, researchers, Tribal members and representatives and state and federal agency representatives for more than 30 years.
Read moreMeet Luciana Calle, 2025 WSG Undergraduate Science Communications Fellow
Luciana Calle was born and raised in the Midwest yet has been living in Washington for 8 years. Her awe for the Pacific Northwest and her fascination with the environment led her to pursue environmental science and resource management, which she currently studies as an undergraduate at the University of Washington.
Read moreFrom boat to plate The newly revised Seafood Direct Marketing Manual helps seafood harvesters dive into direct-to-consumer sales
From the Summer 2025 Sea Star
By Alison Lorenz, WSG Communications Project Coordinator
Starting a business is no easy feat — especially when you throw in the unpredictable nature of boat maintenance, weather, catches and wholesale prices.
The 2025 Washington Sea Grant calendar presents the artwork of Alfredo Arreguín
Washington Sea Grant (WSG) is honored to present the artwork of Alfredo Arreguín in our 2025 calendar.
The bright colors, detailed patterns and natural imagery of Alfredo Arreguín’s paintings made him one of the preeminent artists of our time.
King tides return to Washington shores
The highest tides of the year return to Washington state this weekend, with areas like Shelton and Olympia expecting high tides over 16 feet.
King tides, extreme-high tides that occur when Earth experiences increased gravitational pull from the moon and sun, are an annual yet dramatic feature of Washington winters.
Introducing Washington Sea Grant’s newest student assistants
By Maddie Gard, WSG Science Communications Fellow
This fall, we are thrilled to welcome five student assistants, Dana Grant, Emma Klessig, Isaac Olson, Jane Wybenga, and Maya Ades to the Washington Sea Grant (WSG) team.
Meet Maddie Gard, Science Communications Fellow
My name is Madison (Maddie) Gard and I feel eager to serve as Washington Sea Grant’s science communications fellow this fall and winter. I originally grew up in the Sonoran Desert of Tucson, Arizona, with much of my childhood spent hiking and playing outdoors.
Read moreWashington Sea Grant deepens its presence on the Pacific Coast with a new office location in South Bend, WA
By Maddie Gard, WSG Science Communications Fellow
SOUTH BEND – Last month, Washington Sea Grant (WSG) staff participated in an official ribbon cutting ceremony to celebrate the grand opening of Bendiksen Landing, a historic building that has been redeveloped from an aging seafood production facility to include the new WSG South Bend Office.
Who brings your seafood to you? An interview with Julia Richfield, food service director at Boistford School
By Alison Lorenz, WSG Communications Project Coordinator
For Julia Richfield, 2022 was a year of new things. She moved to a new place–Chehalis, Washington–and got a new job in a new field.