Benefits of Frozen Seafood
Point of Contact
Jenna Keeton, keetonj@uw.edu
Description
Many people are unsure about the quality of frozen fish or shellfish at the market. The good news is, freezing technology has greatly improved over the last few decades. When it comes to seafood, frozen is a great option! This flyer explains the benefits of frozen seafood and why it’s just as good as fresh.